Browse the Menu page, set a quantity for each dish and add it to your cart. On the Your Order page, choose Dine-In, Takeaway or Delivery, fill in your details and place the order. You can also call or WhatsApp us directly on +91 97145 38211.
Yes — add a note at checkout (for example "less spicy" or "no onion-garlic") and our kitchen will do its best to accommodate it. For dine-in, just tell your server directly.
We currently deliver across Udgir town, including S T Colony and nearby localities. If you're just outside this area, call us and we'll confirm whether we can reach you.
Most delivery orders arrive within 30–45 minutes, depending on how busy the kitchen is and your distance from S T Colony. We'll call you if there's a longer wait during peak hours.
For small groups, you're welcome to walk in any time we're open. For larger groups or a specific time, call ahead on +91 97145 38211 and we'll keep a table ready.
For weddings and large functions, 1–2 weeks' notice helps us plan properly. For smaller office lunches or gatherings, 2–3 days is usually enough. Call us as early as you can to lock in your date.
There's no strict minimum, but catering pricing generally works out best for groups of 20 or more. For smaller gatherings, a large takeaway or delivery order often works just as well.
We accept cash and UPI for dine-in, takeaway and delivery orders. For catering, a small advance confirms your booking, with the balance due on the day of the event.
If an item arrives incorrect, missing or spoiled, let us know as soon as possible — ideally within an hour of delivery — and we'll replace it or adjust your bill. See our Terms & Conditions for full details.
No — we serve both vegetarian and non-vegetarian dishes, prepared in separate designated areas of the kitchen. Every menu item is clearly marked with a green dot for veg or a brown mark for non-veg.